Cuban Cake

Name: Cuban Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 10
Cuisine: Cuban
Ingredients: 6 eggs; 250 g white sugar; 220 g flour; 1 teaspoon vanilla extract; 1 teaspoon baking powder; coconut or guava filling; Italian meringue; syrup

Premium

Easy recipe to prepare a delicious Cuban cake.

By Dailis Ferrer

45 min

10 servings

medium

0.0

#tradicional

#cubano

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